Soul of the Mountain The Bull

A blend of Syrah, Grenache Noir, Mourvèdre and Carignan. The complexity of this wine lies in the collection of 10 different vineyard sites on the Olifantsberg Mountain. Long, gentle extractions are employed and the blend is created after each component has matured separately. Stony and wild with sage, spicy bramble and red berry fruit. The wine defines our purpose.